Just Married is a small kitchen in Palamós where, over a slow heat, using a base of experience and a good dose of patience, some of the best traditional recipes from the Emporia coast are created.
But as its name suggests, Just Married is also a philosophy, a love story with excellent cuisine that starts with home- made preparation, continues with cooking in a casserole only and culminates in a unique and very attractive presentation.
We prepare each recipe with the utmost care as we believe that affection and love for work well done must be added ingredients in each recipe. These, along with rice and lobster, are included in each tin and reach you in every spoonful.
And because love at first sight exists with cooking too we have paid special attention to the presentation. Each and every one of our recipes is packaged in an original retro- style metal tin so you can single us out. But remember: the best, the real surprise is inside.
“Is it difficult to prepare a Just Married recipe?” you might be wondering. You just have to open, empty, heat, stir from time to time, watch the heat and, if you wish, give it a personal touch. After all, Just Married takes two.
Traditional recipes, home- made preparation, luxury presentation and a very romantic name. How can Just Married not be the cuisine to fall in love with?
